Do you find it difficult to cope with the stress of work and making a balanced diet for your family? Is your work schedule such that you are always unable to make the food enjoy so much just because of the preparation time? Do you enjoy eating Moi Moi or Akara but are unable to enjoy the luxury of preparing them as a result of your tight schedule at work?

If your answer to any of the above questions is yes, then we got you covered.

With our hygienically processed beans flour, you are able to save the 1 hour preparation time for your favourite Moi Moi. 

All you need to do is get this Beans flour, make that sumptuous Moi Moi meal and accompany it with the complementing dried pap. With this combination, your family will always enjoy this wonderful meal on a regular basis.

How to prepare Moi Moi with our Beans flour

1. Get your onions, peppers, and crayfish 

2. Put them into your blender

3. Measure 2 cups of beans flour and add into the blender that has the pepper, oinion etc

4. Add about 1 cup of water (1.5 cup cold and 1.5 cup hot) ie 1 cup of lukewarm water

5. Blend to smoothness

6. Pour the blended mixture into a bowl and add boiled and deboned fish, ground nut oil, stir well.

7. Scoop the content into cups and add boiled and shelled egg 1 each into the cups

8. Put water into a pot to a quarter level and bring it to boil

9. Drop the cups of beans mixture one after the other into the boiling water in the pot and cover it to cook for about 20-30 minutes and bring it down

10. Serve your Moi Moi with either custard or pap


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